Rainbow Veggie Pizza

Prep time: 10 minutes / Cook time: 8 -10 minutes / Serves: 2 to 4 Category: , ,

Directions

  1. Preheat oven to 350 degrees F.
  2. Chop all of your veggies and place in separate bowls to keep organized.
  3. Brush the pizza dough with a little olive oil (1-2 Tbsp).
  4. Then, using a ladle swirl the pizza sauce around the dough right up until you reach the edges of the pizza.
  5. Then sprinkle with cheese.
  6. Next, carefully arrange your veggies on the pizza.  (Suggestion: onion, red bell, orange bell, yellow bell, zucchini topped with broccolini, and layered the perimeter of the pizza with the halved tomatoes)
  7. Cook in the oven for 8-10 minutes. Enjoy with fresh Parmesan on top!

Ingredients

  • 1/2 red onion, chopped
  • 1/3 cup broccolini
  • 1/2 cup cherry tomatoes, halved
  • 1/2 large zucchini, thinly sliced
  • red, orange, and yellow bell pepper, diced
  • 1 cup shredded mozzarella
  • 1/2-1 cup pizza sauce
  • Pre-made pizza dough or homemade
  • olive oil
  • Fresh Parmesan for garnish

Nutritional Information

  • Amount per Serving (4 slices)
  • Calories:  439
  • Calories from Fat:  14
  • Total Fat:  16g
  • Saturated Fat:  6g
  • Cholesterol:  25mg
  • Sodium:  902mg
  • Potassium:  266mg
  • Carbohydrates:  58mg
  • Dietary Fiber:  6g
  • Protein:  22g
  • Sugars:  4g
  • Vitamin A:  32%
  • Vitamin C:  98%
  • Calcium:  35%
  • Iron:  5%
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